Precooked and easy to prepare. Great as an appetizer,
over pasta or in a sandwich. For best results:
- Stove Top: Preheat your favorite sauce or gravy and add Meatballs. Cook on medium heat for 5-10 min. Stir occasionally. Cover and let stand for 5 minutes.
- Microwave: Place 4 Meatballs in a microwaveable dish, add your favorite sauce or gravy. Cover dish and cook on HIGH for 35-40 seconds. Keep covered and let stand for additional 5 minutes.
- Oven/Toaster Oven (Optional): Preheat oven to 375°F. Cover Meatballs in aluminum foil to retain moisture. Heat 6 to 8 minutes or until center is hot.
- Frying Pan (Optional): Heat oil on low. After oil is hot, add Meatballs and stir occasionally.









